Amber with flashes of mahogany. Spicy notes of spices, nutmeg. A cognac with a lot of roundness in the mouth followed by a gourmet note on the finish. This vintage is rich and testifies to the beautiful complexity of the Cognac terroir.
To be enjoyed neat at 20°C, 25°C (70° to 80°F)
New York International Spirits Competition 2016 Cognac Producer of the Year
New York International Spirits Competition 2017 Cognac Producer of the Year
Alcohol content: 40% VOL
PACKAGING: 70cl, 75cl